Crunchy Peanut Butter
We make our peanut butter with a blend of hi-oleic Argentinian peanuts, gently roasted to bring out their naturally sweet peanut-ty flavour. We add a sprinkling of sea salt and that‘s it.
For a healthy pick-me-up, spread some peanut butter onto segments of an apple. Forage for more ideas in the recipe section.
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Inside the flavour
I’ve been obsessed with making the tastiest natural nut butters since 2013. Made from only top quality nuts and a pinch of sea salt, our peanut butter is a kitchen cupboard staple.
I hope you love it!
Packed with good stuff
Per 15g serving
|Typical Values||Per 100g||Per 15g serving|
Hi-Oleic Peanuts (99.6%), Sea Salt
For allergens see ingredients in bold. Not suitable for peanut and tree nut allergy sufferers.
Store in a cool dry place. Once opened, eat within three months (easy!)
Pip's Top Tips
- Stir well before use as the oils can naturally separate
- Share with friends, or squirrel away for later
- Get creative in the kitchen with our recipe ideas