"Who's pip?"
Here’s the full-ish story...
Pip’s first blender
It all started with a blender.
Back in 2013 Pip was prepping for a marathon.
Fed up with finding nut butter filled with palm oil, sugar & other rubbish to fuel her training - she started blitzing her own. Golden-roasted nuts & a sprinkle of sea salt was all it took (& it still is). She soon realised she was onto something tasty. Over 10 years later and over 5 million people agree. Our mission, to put the nut back in nutrition, is spreading. Fast.
Natural
Nuttiness
If we had to sum up everything Pip & Nut in two words (tricky) they’d be natural nuttiness.
& if we had a few more words, we’d say:
Mind-blowing taste
No palm oil. Ever.
Natural nuttiness
Proper nourishment
People & planet positive
More good stuff
We’re proud of everything we do, but especially these things.
& we're not done yet.
Keep up with what’s next, get exclusive secret access to new launches, enjoy extra special discounts, recipes & more by joining The Scurry.
P.S. If you’ve made it to the very bottom of this page it’s probably time to sign up.