Abokado 'Pip 'n Bircher pots
Try making these delicious bircher muesli pots from Abokado with our Coconut Almond Butter. The perfect at-home breakfast to start your day.
Prep time
10 minutes
Cook time
0 minutes
Shop the Recipe
Ingredients
-
1 tbsp Pip & Nut Coconut Almond Butter (bottom layer)
- Bircher Muesli
-
2 cups rolled oats (jumbo are best)
-
1 cup natural yoghurt or vegan coconut or almond yoghurt
-
1 cup grated apple and apple juice
-
1 tsp red quinoa
-
Squirt or two of honey
-
Handful of cranberries
-
Pinch of cinnamon
-
1 tsp chia seeds
- Topping
-
1 tbsp fresh berry compote
Method
1
Layer the Coconut Almond Butter in the bottom of your pot.
2
Mix together all the bircher muesli ingredients and spoon over the almond butter.
3
Top with fresh berry compote.
4
Refrigerate overnight and enjoy in the morning.
