Coconut Almond Butter 170g
Deliciously moreish. Freshly roasted almonds are milled until silky smooth, then blended with sweet, creamy coconut, for an almond butter that will brighten your breakfast and keep you coming back for more. Tasting is believing.
WHAT CAN I EAT ALMOND BUTTER WITH?
A jar of Pip & Nut Coconut Almond Butter is a delicious addition to any breakfast spread. Generously slather on toast or swirl into porridge or smoothies.
IS ALMOND BUTTER HEALTHY?
Natural nuttiness. Our Coconut Almond Butter is made from simple, natural ingredients, with nothing artificial.
When the weather is colder, you may notice some solidification of the coconut oil (in the form of white coconut flakes) in this product. This is natural and can be solved by storing the nut butter in a warm place and stirring the coconut and oils back in to the nut butter.
We're proud to support our local community by donating a jar of peanut butter to Hackney Foodbank for every order placed on our website. Thank you for helping us to make a difference.
|Typical Values||Per 100g||Per 15g serving|
Almonds (70.2%), Coconut (24.5%), Agave Syrup, Sea Salt
For allergens see ingredients in bold. Not suitable for tree nut allergy sufferers.
Replacing saturated fats in the diet with unsaturated fats contributes to the maintenance of normal blood cholesterol levels. Oleic acid is an unsaturated fat.
Enjoy as part of a varied & balanced diet and a healthy lifestyle.
Store in a cool dry place. Once opened, eat within three months (easy!)
Stir before use as the oils can naturally separate.
Inside the flavour
I’ve been obsessed with making the tastiest natural nut butters since 2013. This Coconut Almond Butter was originally inspired by macaroons, and has become an all-time favourite.
I hope you love it!